• Private Household Cooks
  • Hospitality and Tourism
  • Annual Median Wage
    $ 0
    $0 range bar $0
    Annual NC Wage Range
    Growth Rate
    Image of growth rate score 1
    Very Slow Growing
  • Private Household Cooks season and prepare foods, including soups, salads, entrees, and desserts for a private household.

What do they typically do

  • Garnish, arrange, and serve food
  • Check freshness of food and ingredients before cooking
  • Direct activities of one or more workers who help prepare and serve meals
  • Boil and steam meats, fish, vegetables, and other foods
  • Cook, hold, and store food or food ingredients
  • Bake, roast, grill, broil, or fry meats, fish, vegetables, and other foods
  • Clean work areas, equipment, utensils, dishes, and silverware
  • Weigh, measure, and mix ingredients according to recipes

Number of Jobs

Average Annual
Job Growth 0.0%
Job Openings 87

Job Listings

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Education & Training

  • Education

    Most occupations require training in vocational schools, related on-the-job experience, or an associate's degree.
    Associated Programs or Majors
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    License
    • NA
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